Chinese Food
All Recipes
Stewed prawns and garlic
In fact, this dish has always been called harvest. It's very good. I'm an improved version. If you look at my recipe, you know that there is a master who doesn't eat meat in our family. So the improved version replaced the diced meat with the di... ...
Stewed chicken wings with three yellow ingredients
Every time I eat the food I like, I try to make it by myself.
Fried spaghetti with smoked duck meat with black pepper
Pasta is made of Durham wheat flour. It tastes hard and chewy. It's not easy to waste it when making fried pasta. It's even fried the night before. You can eat it at noon the next day^_ ^
Stir fried flower beetle. Good food with wine
It's getting hotter. I want to drink some beer occasionally. When you drink beer, you want to eat some seafood. Crawfish. Floret A. are good partners of beer. Huajia is simple in cooking and tastes fresh. It's suitable for people to drink.
Stir fried bacon with Artemisia selengensis
Time consuming - 10 minutes, difficulty level - ★ required cooking utensils - iron pot (if you are afraid of bacon stick pot, you can use non stick pot). If you ask me what is the perfect match for bacon? That must be Artemisia selengensis. Many... ...
Fried salted vegetables with chicken gizzards
Spicy top. Special meal
Stir fried eel with Kwai sauerkraut.
For the sisters and sisters who have to go home to cook at work, this home-made dish is convenient, fast and easy to use.
Stewed chicken with new year's root meat
Stew the oil with water and chicken together. In the process, the chicken itself will also produce chicken oil. When the soup is almost finished, add ginger, garlic and millet pepper to stir fry. The aroma of the pork and the chicken is combined... ...
Stir fried yellow beef
Yellow beef has a high nutritional value. It is characterized by high protein and low fat. In every 100 grams of yellow beef, protein is as high as 20 grams. Pork only contains 169 grams. Beef only contains 102 grams of fat. Pork is as high as 2... ...
Braised noodles with lentils
Stewed noodles with lentils is one of the favorite pasta foods of old Beijingers. Lentils are slightly sweet and well cooked. In April, lentils are sold in the vegetable market. In China, it is also recommended to stew noodles with lentils on th... ...
Stir fried beef tendon
The beef tendon has high protein content, low fat content, delicious taste, functions of nourishing the spleen and stomach. Usually we use stew, stew, sauce and other cooking methods. It's said that fried food is also quite good. It's really del... ...
Fresh and tender white mushroom in cold sauce
The nutritional value of white jade mushroom is different from that of ordinary vegetables in that it contains higher protein than that of ordinary vegetables. Because protein is the basic nutrient of human body, it is the main raw material for ... ...
Delicious noodles with seasoned beans and olive
This is a quick and delicious noodles. The noodles are Kwai Cho. The beans are mixed with minced meat. They are full of delicious. After mixing, the sweet smell of olive food is floating in the air. It seems to add bright and bright taste to lif... ...
Bittern spine
Food for fat loss
Boiled shrimps with skin
Today's prawns are very fat. It's recommended to boil or steam them alive. They can taste their unique delicacy.
The most authentic pickled fish
The pickled fish is the best. If you have any food you want, please leave a message. I'll make it
Braised chicken better than university town
Last summer, s and I had a stewed chicken rice in university town. It was noon when I set out from my house. I was still hungry. I went around the university town. My appetite was like a bottomless hole. It was dark and deep. Can choose too much... ...
Braised bamboo shoots
I like bamboo shoots very much. The bamboo shoots in this season are the best, especially the braised ones.
